Straw yellow in color, bright, intense aromas of fruit, typically apple, peach, pear, with sensations of citrus that fade into floral with notes of wisteria and acacia.
In the mouth the wine is harmonious, soft and enveloping, but at the same time dry due to the fresh acidity.
It is the most "classic" prosecco, the type that combines aroma and a velvety flavor with the clear liveliness of the perlage.
It is excellent paired with legume and seafood soups, pasta with delicate meat sauces, fresh cheeses and white meats.
Shipping:
free